Pumpkin (Kaddu / Sitaphal)

Orange and red pumpkins — dense flesh, sweet flavor, excellent shelf life

APEDA Registered FSSAI Certified Lab Tested Export Ready
Pumpkin (Kaddu / Sitaphal) — Export Quality from India

Pumpkin (Kaddu / Sitaphal) — Export Quality from India

Pumpkin (Kaddu / Sitaphal) FROM INDIA

India produces a massive variety of pumpkins (Kaddu / Sitaphal) that are renowned for their incredibly dense, vibrant orange-red flesh and natural sweetness (Brix 8-12%). Due to their very thick and resilient skin, Indian pumpkins possess a remarkably long shelf life, making them to ideal for slow, cost-effective sea-freight to markets in the Middle East, Southeast Asia, and Europe.

Sourced from: UP, AP, Maharashtra, Gujarat

PRODUCT SPECIFICATIONS

Parameter Specification Notes
Grade/SizeWeight 2kg – 10kgWeight grading
Moisture85-90%Dense structure
ColourOrange-red skin, bright orange fleshVisual
Shelf Life30-90 daysDry, well-ventilated cool storage
Pesticide MRLCompliantExtremely robust crop

AVAILABLE FORMS & VARIANTS

Red / Orange Pumpkin

Standard large Indian pumpkin (Kaddu)

Butternut Squash

Elongated, pale skin, highly sweet nut-flavor

Kabocha-type (Green/Grey)

Very dense, starchy, sweet

USES & APPLICATIONS

Retail Supply
  • Supermarket bulk displays
  • Pre-cut wrapped sections
  • Wholesale markets
HoReCa & Culinary
  • Soups and purees
  • Roasting and baking
  • Curries and stews
Bakery & Desserts
  • Pumpkin pies
  • Traditional Indian Sweets (Petha)
  • Muffins
Processing & Seeds
  • Canned pumpkin puree
  • Roasted pumpkin seeds (Pepitas)
  • Dehydrated pumpkin powder

PACKAGING & SHIPPING

Packaging Options

Pack TypeSizes AvailableMOQ
Mesh Bags / Bulk Bins20kg, 25kg, or 500kg jumbo bags1 MT (Sea Freight)
Cold Chain Req.Ambient or 10-13°CDry conditions essential to prevent rot
Fumigation/PhytoYesWashed and dried before packing

Shipping Information

  • Air Freight:  3–7 days worldwide
  • Sea Freight (FCL):  15–35 days
  • Incoterms:  FOB, CIF, EXW available
  • Port of Loading:  Mundra / JNPT / Nhava Sheva
  • Documentation:  All export documentation included

QUALITY ASSURANCE & DOCUMENTATION

Certificate of Analysis (COA)

NABL-accredited lab testing per batch

Phytosanitary Certificate

Issued by Plant Quarantine, Govt. of India

APEDA Registration

Mandatory agri export certification

FSSAI License

Indian food safety compliance

Fumigation Certificate

ISPM-15 compliant wooden packaging

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FREQUENTLY ASKED QUESTIONS

Are Indian Pumpkins available for export year-round?
Yes, Indian Pumpkins are available for export throughout the year. The peak harvest period, offering the best maturity and shelf life, is from October to January. We source from diverse agro-climatic regions to ensure a steady supply of various sizes and varieties.
Our pumpkins are grown following Global GAP principles. Every export consignment undergoes rigorous testing for pesticide Maximum Residue Limits (MRLs) in APEDA-authorized labs to comply with the safety regulations of the EU, UK, and Middle East markets.
For wholesale markets, we pack pumpkins in 20-30kg ventilated mesh bags. For premium retail segments, we offer individual wrapping in corrugated fiberboard (CFB) cartons. We maintain a strict cold chain at 10-13°C in refrigerated (reefer) containers to prevent weight loss and maintain quality.
Our primary export markets include the Middle East, Southeast Asia, and the United Kingdom. We cater to a diverse range of buyers, including industrial food processing units (for puree and ingredients), large-scale retail chains, and institutional catering services.

Request Pumpkin (Kaddu / Sitaphal) Samples & Pricing

Share your quantity, destination, and packaging requirements. Our export team responds within 24 hours.

📧 Email Us exports@aethonoverseas.com
💬 WhatsApp +91 89806 43436
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