Cabbage (Patta Gobhi)

Firm, compact white and green cabbage from Gujarat and HP

APEDA Registered FSSAI Certified Lab Tested Export Ready
Cabbage (Patta Gobhi) — Export Quality from India

Cabbage (Patta Gobhi) — Export Quality from India

Cabbage (Patta Gobhi) FROM INDIA

A staple vegetable worldwide, Indian cabbage features tightly layered, compact heads that are incredibly heavy for their size, indicating excellent internal moisture and crispness. Sourced primarily during the peak winter months from Gujarat and the hills of HP, our cabbages have an exceptional shelf-life, making them suitable for long-distance sea freight.

Sourced from: Gujarat, Maharashtra, Himachal Pradesh, UP

PRODUCT SPECIFICATIONS

Parameter Specification Notes
Grade/SizeHead weight 1kg – 3kgTrimmed of wrapper leaves
Moisture90-93%Crisp, dense core
ColourPale green to white internalOr deep purple/red (for red cabbage)
Shelf Life15-20 daysRefrigerated (0-4°C)
Pesticide MRLCompliantTested per batch

AVAILABLE FORMS & VARIANTS

Green / White Cabbage

Standard compact round heads

Red / Purple Cabbage

Deep reddish-purple, slightly peppery (salads)

Napa Cabbage / Chinese Cabbage

Oblong shape, crinkly leaves (Asian cuisine)

USES & APPLICATIONS

Retail Supply
  • Supermarkets
  • Vegetable markets
  • Fresh-cut coleslaw mixes
HoReCa & Culinary
  • Salads and coleslaws
  • Stir-fries & Asian cuisine
  • Soups and stews
Processing Industry
  • Fermentation (Sauerkraut/Kimchi)
  • Dehydrated cabbage flakes
  • Frozen mixed vegetables

PACKAGING & SHIPPING

Packaging Options

Pack TypeSizes AvailableMOQ
Mesh Bags / Cartons10kg, 20kg1 MT
Cold Chain Req.Maintained at 0-4°CVentilated reefer
Fumigation/PhytoYesInspected for diamondback moth/pests

Shipping Information

  • Air Freight:  3–7 days worldwide
  • Sea Freight (FCL):  15–35 days
  • Incoterms:  FOB, CIF, EXW available
  • Port of Loading:  Mundra / JNPT / Nhava Sheva
  • Documentation:  All export documentation included

QUALITY ASSURANCE & DOCUMENTATION

Certificate of Analysis (COA)

NABL-accredited lab testing per batch

Phytosanitary Certificate

Issued by Plant Quarantine, Govt. of India

APEDA Registration

Mandatory agri export certification

FSSAI License

Indian food safety compliance

Fumigation Certificate

ISPM-15 compliant wooden packaging

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FREQUENTLY ASKED QUESTIONS

Indian Cabbage is available for export throughout the year. The peak season for the highest quality, firm heads is from December to April. We source primarily from the fertile regions of Maharashtra and Karnataka to ensure a consistent supply of premium green and red cabbage.
Every batch of cabbage undergoes rigorous pesticide Maximum Residue Limit (MRL) testing in APEDA-authorized laboratories. We comply with Global GAP standards and provide mandatory Phytosanitary Certification to meet the safety requirements of the EU, UK, and Middle East markets.
We offer cabbage in 20-25kg ventilated mesh bags for wholesale markets and 10-15kg corrugated fiberboard (CFB) cartons for retail chains. For international transit, we maintain a strict 0-2°C cold chain in refrigerated (reefer) containers to ensure the heads remain crisp and fresh.
Our primary export destinations include the Middle East (UAE, Qatar, Kuwait), Southeast Asia, and the United Kingdom. We supply to institutional catering services, large-scale retail supermarket chains, and high-volume vegetable wholesalers.

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